I grew up eating potato chip sandwiches, so I’d eat a potato chip pizza without question Log in to Reply
That is certainly innovative and I trust Chef John when he says it's tasty. And I'm sure it is 😋 Log in to Reply
Every time an American makes a "Potato Chip Pizza" an Italian has to die… just remember that! Log in to Reply
Potato is an ingredient which would never have occurred to me to put on pizza, then Chef John happened. 😏 Log in to Reply
Remember, chef John lives in San Francisco. Which is in California…….. where weed is legal. Just throwing that out there 😃 Log in to Reply
Maybe sautéed onions if onions are mandatory. Something about raw onion on a pizza just never has been something I enjoy. But that’s just me cooking Log in to Reply
This is the first time I've seen this kind of pizza… VERY VERY weird.. also.. I want to try it so much Log in to Reply
Hmmm… don’t know about potato chips, but i reckon potato wedges would be a thing. With sour cream & sweet chilli 🤤 Log in to Reply
My guess is the finger slide was to make sure the pizza wasn't extending past the edge of the rack. Log in to Reply
Just in time for St. Patrick's Day; especially fitting, the drunken manner that you sliced it. Log in to Reply
A bold crust-showing turn there!
Why do l do this to myself…..Click, watch, raid kitchen….😳🙃
This explains the mob of angry Italians I saw earlier.
I grew up eating potato chip sandwiches, so I’d eat a potato chip pizza without question
That’s a crisp pizza 🇬🇧
what next Raddish pizza aaagggggggggg
Some fresh tomatoes would be good on that.
Please do hasenphefer
That is certainly innovative and I trust Chef John when he says it's tasty. And I'm sure it is 😋
Such cute short fat curly cheddar shreds
But why? This is some kind of american junk that i'm too european to understand
Every time an American makes a "Potato Chip Pizza" an Italian has to die… just remember that!
Potato is an ingredient which would never have occurred to me to put on pizza, then Chef John happened. 😏
Chef John making elevated stoner food.
Remember, chef John lives in San Francisco. Which is in California…….. where weed is legal.
Just throwing that out there 😃
👍👍delicious 😋
Maybe sautéed onions if onions are mandatory. Something about raw onion on a pizza just never has been something I enjoy. But that’s just me cooking
Seems kinda weird, but how could it be bad? 🤔
This is the first time I've seen this kind of pizza… VERY VERY weird.. also.. I want to try it so much
Hmmm… don’t know about potato chips, but i reckon potato wedges would be a thing. With sour cream & sweet chilli 🤤
My guess is the finger slide was to make sure the pizza wasn't extending past the edge of the rack.
Just in time for St. Patrick's Day; especially fitting, the drunken manner that you sliced it.
What about using pretzels instead of potato chips?